Robust coffee flavors are extracted by a cold-brew method, then carefully blended with our batch-distilled spirits, organic cane sugar, and agave nectar. Excellent in White Russians, dessert cocktails, and coffee-based brunch drinks.
51.2 PROOF | 25.6 ALCOHOL BY VOLUME | 750ML
The creativity of coffee roasting and craft distilling intersect in this not overly sweet liqueur, inspired by that perfect cup of Portland coffee. Excellent in classics like a Revolver or White Russian. Try it in dessert cocktails or coffee-based brunch drinks. Silver Medal winner at the 2013 BTI International Review of Spirits.
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